Online Ordering

Served on toasted ciabatta

Served on toasted ciabatta with chilli jam

Poached eggs & hand carved ham on toasted ciabatta topped with hollandaise sauce

Smoked salmon on toasted ciabatta topped with 2 poached eggs & hollandaise sauce

Toasted ciabatta topped with mushrooms, 2 poached eggs and hollandaise sauce

Local butchers burger in a brioche bun with Monterey Jack cheese, gherkin & burger sauce served with chips & salad

Chicken breast fillet in a brioche bun with garlic mayo, chips & salad

Fried halloumi in a brioche bun with sweet chilli sauce, chips & salad

Wholetail scampi served with chips & homemade tartare sauce with your choice of peas or salad

Hand carved ham with piccalilli, pickled beetroot, pickled onions, side salad, bread & butter

Selection of cheeses, pickled beetroot, pickled onions, side salad, bread & butter

A lightly spiced mix of peas, broad beans and spinach coated in. GF breadcrumb served with vegan mayo chips and salad

A fillet of fish coated in a golden batter served with tartare sauce, chips and salad

Served with tartare sauce, chips and salad

Hand carved ham with 2 fried eggs chips and peas

Selection of curved meats, olives, Parmesan, mozzarella, balsamic onions, salad, ciabatta olive oil and balsamic glaze

Selection of scampi, tempura king prawns, calamari, whitebait, dipping sauces, bread and butter

Falafel, vegetable gyoza, vegetable spring rolls, cauliflower bites, dipping sauces, ciabatta with olive oil and balsamic glaze

Triple decker of chicken and bacon, mayonnaise, tomato and lettuce with salad garnish, coleslaw and chips

A selection of toasted sandwiches on your choice of white, granary or gluten free bread. All served with a salad garnish & coleslaw

Hand carved ham, Monterey Jack cheese, pastrami, gherkin & wholegrain mustard served with chips salad garnish and coleslaw

Mozzarella, parma ham tomato & basil pesto served in a toasted ciabatta with salad garnish and coleslaw

Mozzarella tomato and basil pesto served in a toasted ciabatta with a salad garnish and coleslaw

Served with a salad garnish and coleslaw

Served with beans or peas

Served with beans or peas

Served with beans or peas

Served with beans or peas

Served with a tea or coffee, bread and butter

Served with a tea or coffee, bread and butter

Mix of green & black olives

in olive oil

Warm ciabatta bread with olive oil & balsamic vinegar

Hummus drizzled with olive oil and topped with a sprinkle of paprika,

Smoked salmon & horseradish mayonnaise served on toasted ciabatta Gluten free bread available supplement £1

Prosciutto ham on toasted ciabatta, drizzled with balsamic glaze and topped with parmesan shavings Gluten free bread available supplement £1

Originating from Capri this perfect combination of tomatoes, mozzarella & basil is simply dressed in olive oil

Mixed leaf salad served with a classic vinaigrette

A mix of black olives, red onion, tomatoes & cucumber topped with crumbled feta cheese & drizzled with olive oil & vinegar

Baby camembert served with onion chutney

Cubed and fried halloumi served with a sweet chilli dipping sauce

Served with garlic mayonnaise or vegan mayonnaise

Crispy Japanese dumplings served with a sesame dipping sauce

Crispy potato topped with a spicy tomato sauce

A traditional recipe of layers of potato, onion covered in egg

Mushrooms cooked in olive oil, garlic & chilli

served with a sweet chilli dipping sauce

Lightly coated cauliflower in a light spice served with garlic mayonnaise or vegan mayonnaise

King prawns cooked in garlic butter and chilli's

served with homemade tartare sauce

served with garlic mayonnaise

served with homemade tartare sauce

With a sweet chilli dip

Crispy Japanese dumplings filled with chicken and served with a sesame dipping sauce

A mix of pork & beef mince made into spicy meatballs in a spicy tomato sauce

Shredded duck in a sweet hoisin sauce coated in crispy breadcrumbs

All served in tapas dishes Choose from chicken nuggets or fish fingers, served with chips & peas, followed by a scoop of ice-cream

A daily dessert is available

Choice of ice-cream or sorbets made in Norfolk Dairy free choice available

Scoop of Norfolk ice cream topped with a shot of espresso

We offer a range of soft drinks, milkshakes and smoothies Gluten free and vegan options

We don't have a licence so we offer a 'Bring Your Own' policy for a corkage fee of £3 per person. We provide glasses and bottle openers. All soft drinks and mixers must be purchased from us

Try our sangria mixture jug of mixed fruit, ice, orange juice & lemonade. You add your wine. Add red wine for a traditional sangria or add white wine for a blonde sangria Plus corkage fee

2 soya sausages, 2 vegan hash browns, scrambled tofu, mushrooms, beans or tinned tomatoes, fried bread, toast with sunflower spread, regular tea or coffee with soya or oat milk

Sauteed mushrooms on sourdough toast with olive oil

Served on sourdough with a side of chilli jam.

Tinned tomatoes served on white or granary toast with vegan spread

Served on 2 slices of white or granary toast

Vegan sausage sandwich on white or granary bread with vegan spread

A vegan Belgium waffle topped with banana and drizzled with maple syrup or chocolate sauce

2 soya sausages, 2 vegan hash browns, scrambled tofu, mushrooms, beans or tinned tomatoes, fried bread, toast with sunflower spread, regular tea or coffee with soya or oat milk

Served on sourdough with a side of chilli jam.

Smashed avocado mixed with lemon & chilli flakes, topped with vegan feta cheese and served with a side salad

Chilli garlic mushrooms on sourdough toast topped with vegan feta cheese and served with a side salad

Chilli garlic mushrooms on sourdough toast topped with vegan feta cheese and served with a side salad

Smashed avocado mixed with lemon & chilli flakes, topped with vegan feta cheese and served with a side salad

A lightly spice mix of peas, broad beans & spinach coated in GF breadcrumbs, served with vegan mayonnaise, chips & salad

Vegetables lightly coated in a tempura batter served with a side salad & vegan mayonnaise

Beetroot falafel served with a side salad, pitta pocket & vegan mayonnaise

Japanese dumplings served with a side salad & sesame dipping sauce

A salad of black olives, red onion, tomato & cucumber topped with vegan feta served with a side of hummus & a pitta bread

Served with a salad garnish and vegan coleslaw

Served with a salad garnish & vegan coleslaw

Jacket potato with vegan spread and topped with your choice of beans, vegan cheese, vegan chilli. served with a salad garnish

Butternut squash, lentil & almond wellington, served with seasonal vegetables, roast potatoes, cauliflower topped with vegan cheese & vegan gravy

Bramley apples and blackberries topped with a crunchie demerara crumble, served with custard, cream or vegan ice-cream

A vegan Belgium waffle topped with your choice of vegan ice-cream, vegan cream and choice of sauce

3 scoops of vegan ice-cream

Slow roasted and served in olive oil

Warm ciabatta bread with olive oil & balsamic vinegar

A mix of tomato, red onion, basil & garlic on toasted ciabatta Gluten free bread alternative available supplement £1

A mix of black olives, red onion, tomatoes & cucumber topped with crumbled vegan feta & drizzled in olive oil & vinegar

Mixed leaf salad served with a classic vinaigrette

Mushrooms cooked in olive oil, garlic & chilli

served with a sweet chilli dipping sauce

Crispy Japanese dumplings served with a sesame dipping sauce

Served with garlic mayonnaise or vegan mayonnaise

Crispy potato topped with a spicy tomato sauce

Vegetables coated in a light tempura batter served with vegan mayonnaise

Our choice of roast served with roast potatoes, seasonal vegetables, stuffing, Yorkshire pudding, cauliflower cheese & gravy

Roast beef served with roast potatoes, Yorkshire pudding, horseradish sauce, seasonal vegetables, cauliflower cheese & gravy

Butternut squash, lentil & almond wellington, served with seasonal vegetables, roast potatoes, cauliflower topped with vegan cheese & vegan gravy

3 meats, stuffing, yorkshire puddings, roast potatoes, roast parsnips, mixed seasonal vegetables, , cauliflower cheese, gravy & sauces

Warm ciabatta bread with olive oil & balsamic vinegar

Smoked salmon served with Lilliput capers, horseradish mayonnaise and toasted ciabatta

Served with onion chutney and salad

King prawns in battered served with chilli jam and salad

served with garlic mayonnaise

Crispy Japanese dumplings filled with chicken and served with a sesame dipping sauce

Toffee sponge coated in a sticky toffee sauce, served with cream or custard

Bramley apples and blackberries topped with a crunchie demerara crumble, served with custard, cream or vegan ice-cream

Japanese style crispy apple gyoza served with toffee apple crumble ice-cream or dairy free ice-cream, toffee sauce and sliced apple

A rich chocolate brownie with a hit of raspberry, served with raspberry coulis, fresh raspberries and vanilla ice-cream or dairy free ice-cream

A warm belgium waffle served with your choice of ice-cream, cream and sauce

We don't have a licence so we offer a 'Bring Your Own' policy for a corkage fee of £3 per person. We provide glasses and bottle openers. All soft drinks and mixers must be purchased from us

We offer a range of soft drinks, milkshakes and smoothies Gluten free and vegan options