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Mussels Night Saturday 11th February3 Course Mussel Menu £24.95 per person
To Start
Tempura Mussels
lightly battered mussels served with a wasabi mayonnaise dipping sauce
Tempura Mussels
Mussels Taster Pot
Choose one flavour to try
Thai style Mussels
Brancaster mussels taster pot with a Green Thai spicy and aromatic sauce
Mild
Thai style Mussels
Spanish Mussels
Brancaster mussels taster pot with a Spanish sauce of onion, chorizo, white wine & tomato
Spanish Mussels
Main
Moules Mariniere
Brancaster mussels in a garlic, shallot, white wine & cream sauce. Served with crusty bread & frites
Moules Mariniere
Dessert
Dessert menu will be available on the night at a supplement as not included in the set menu
Elvis Night Saturday 11th January
Join us for one of our events listed below

Deposits are required for all events.  These deposits are non-refundable and non transferable
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