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Mussels Night Saturday 11th February

3 Course Mussel Menu £24.95 per person



To Start




Tempura Mussels

lightly battered mussels served with a wasabi mayonnaise dipping sauce

Tempura Mussels



Mussels Taster Pot

Choose one flavour to try




Thai style Mussels

Brancaster mussels taster pot with a Green Thai spicy and aromatic sauce

Mild
Thai style Mussels


Spanish Mussels

Brancaster mussels taster pot with a Spanish sauce of onion, chorizo, white wine & tomato

Spanish Mussels



Main




Moules Mariniere

Brancaster mussels in a garlic, shallot, white wine & cream sauce. Served with crusty bread & frites

Moules Mariniere



Dessert

Dessert menu will be available on the night at a supplement as not included in the set menu



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