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Mussels Night Saturday 11th February
3 Course Mussel Menu £24.95 per person
To Start
Tempura Mussels
lightly battered mussels served with a wasabi mayonnaise dipping sauce

Mussels Taster Pot
Choose one flavour to try
Thai style Mussels
Brancaster mussels taster pot with a Green Thai spicy and aromatic sauce
Mild

Spanish Mussels
Brancaster mussels taster pot with a Spanish sauce of onion, chorizo, white wine & tomato

Main
Moules Mariniere
Brancaster mussels in a garlic, shallot, white wine & cream sauce. Served with crusty bread & frites

Dessert
Dessert menu will be available on the night at a supplement as not included in the set menu
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