Ode to the Haggis £24.95 per person 4 Courses

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To Start

Choose 1

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Cullen Skink

Traditional Scottish smoked haddock soup served with granary bread

Gluten free

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Vegetable Broth

A hearty vegetable broth served with granary bread

Gluten free

Vegetarian

Vegan

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To Follow

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Sharing Platter

A sharing platter with Scottish smoked salmon, ham hock & pea terrine, mushroom & lentil pate. Served with dipping sauces, toasted bread, oat cakes & salad garnish

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Mains

Choose two dishes, all served with neeps and tatties, and a wee dram from us!

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Haggis Bon Bons

Haggis balls coated in a panko crumb and fried. Served with a whiskey cream dipping sauce

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Vegetarian Haggis Bon Bons

Vegetarian haggis balls coated in a panko crumb and fried. served with a whiskey cream sauce

Vegetarian

Vegan

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Smoked Haddock Fishcakes

served with a creme fraiche & caper dipping sauce

Gluten free

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Chicken & Whiskey Sauce

Chicken breast fillets served in a creamy peppercorn & whiskey sauce

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Mini Pie Plate

Mini beef & ale and chicken & tarragon pie served with sauce pots

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Sausages in Onion Gravy

Local butcher sausages served in a onion gravy GF and vegan version available

Gluten free

Vegetarian

Vegan

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To Finish

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Cranachan & Shortbread

A traditional Scottish dessert served with shortbread

Vegetarian

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